Menu

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Tarts
TARTE SIZE
$10
SMALL
$45
MEDIUM
$75
LARGE
individual
portion
for 4 - 6
persons
for 8 - 10
persons
Fresh Fruit
Cherry
Seasonal cherries on a light vanilla cream
Strawberry
Fresh strawberries on a light vanilla cream
Pear
Poached Comice pears baked in an almond cream
Passionfruit meringue
Refreshing passionfruit curd with a light Italian meringue
Clementine
Corsican clementine curd topped with fresh clementine
Mixed Seasonal Fruit
An assortment of fruits on a light vanilla cream
Chocolate & Nut
Dark Chocolate
Dark chocolate from Venezuela in a silky ganache
Pistachio
Toasted Sicilian pistachios frangipane with pistachio cream
Hazelnut tart
Piedmont Hazelnuts with milk chocolate and caramel
Seasonal
Hojicha
Crème brûlée infused with hojicha from Kyoto
Cakes
CAKES SIZE
$10
Slice
$45
500g
$85
1kg
individual
portion
for 4 - 6
persons
for 8 - 10
persons
Fraisier
A light sponge cake made with crème mousseline and French strawberry
Gâteau Opera 
Layers of almond sponge with coffee cream and dark chocolate ganache
Dark Chocolate Cake
Layers of dark chocolate mousse and sponge cake
Fruit cake
A light sponge cake made with a seasonal fresh fruit and cream
Brioche
Chocolate Chip Brioche
$6
Pink Praline Brioche
$6
Bacon And Mustard Brioche
$8
Cheese Brioche
$8
Quiche
Bacon Mushroom Quiche
$10
Roasted Vegetable Quiche
$10
Cookies
Double Chocolate Chip Cookie
$4
Oatmeal Rum Raisin Cookies
$4
Chocolates
Whisky Truffles
8pcs $24, 16pcs $45
Made with 4 types of whisky
Jams
Christine Ferber
$20 per bottle
Beverage
Coffee
Single Espresso
$3.50
Long Black
$5
Piccolo
$5
Flat White
$6
Latte
$6
Cappuccino
$6
Mocha
$7
Add ons
$1
Hot Teas
Gryphon Monogram Teas
$7
Black - Earl Grey Neroli / Kashmere
Green - Uji Sencha / Cherry Japonais
Herb - Shiso Mint / Saffronais
Hojicha Tea Latte
$7
Cold Teas
Iced Island Delight Tea
$8
Bottled Sparkling Teas
$8
Osmanthus Sencha with Passionfruit
Pearl of the Orient with Lychee
Earl Grey Lavender with Strawberry
Others
Hot Chocolate
$7
Evian
$4
Badoit
$4